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    • Библиотека Нейро ›
    • Еда ›

    Әк суы қандай өнімдерді өңдеуде қолданылады?

    Нейро

    Ответ создан на основе результатов поиска

    Әк суы кейбір тамақ өнімдерін (мысалы, жемістер, көкөністер және жаңғақтар) тосап немесе басқа тәтті өнім (цукаттар, дадлилер, кақталған өнім, конфеттер) дайындауда оларды өндеу үшін қолданылады 3.
    На основе 10 источников:

      Оценить ответ

      10 источников

      1. kk.wikipedia.org
        1
      2. instagram.com
        2
      3. himia.kz
        3
      4. quizlet.com
        4
      5. znanija.com
        5
      6. youtube.com
        6
      7. surak.baribar.kz
        7
      8. infocream.ru
        8
      9. leftie.ru
        9
      10. kopilkaurokov.ru
        10

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Ответы сформированы Нейро на основе общедоступной информации. В них могут быть неточности
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